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Whether you start with dry corn and manage every step of traditional corn processing, including the cook, simmer, and soak processes, or use the Corn Masa Maker™ System (CMMS), we offer a complete solution and can make all shapes of tortilla chips. The CMMS is our revolutionary method which makes fresh masa in a fraction of the time that a traditional system requires, producing high quality masa in minutes rather than hours. As a leader in providing solutions for the tortilla chips industry, our experts, together with our strategic partners, offer you full turnkey solutions with high-speed, high-capacity production lines, from kernel to consumer.

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Frying Oil

Five Costly Mistakes That Shorten Frying Oil Life

This article outlines five common mistakes that reduce frying oil life and provides practical strategies to help food manufacturers protect oil quality, improve operational efficiency, and achieve more sustainable, cost-effective frying operations.

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High-Speed Snack Packaging System

High-Speed Snack Packaging System

Today’s snack manufacturers need packaging systems that can keep pace with rising demand for small‑bag and multi‑pack formats. Engineered for speed, accuracy, and efficiency, this high‑speed packaging solution delivers the performance modern lines require to stay competitive.

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Tek-Dry French Fry Dryer

Tek-Dry Systems: Smarter Thermal Processing

Tek-Dry Systems, a global leader in bespoke thermal processing solutions, delivers advanced drying, toasting, roasting, and cooling technologies for products ranging from French fries and snacks to cereals and pet food.

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FastBack 4.0 Horizontal Motion Conveyor

The ABCs of HMC (Horizontal Motion Conveyors)

Conveyors are fast, efficient mechanical handling apparatuses that transport materials from point A to point B and play a critical role in advancing industry.

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FoodTech Forum 2025

Event Recap: Heat and Control’s FoodTech Forum 2025

From live equipment demonstrations to in-depth conversations about the future of food processing, FoodTech Forum 2025 created a unique space for exploring what’s next. Over three dynamic weeks, Heat and Control® welcomed customers, strategic partners, and industry experts to share ideas and to explore practical solutions for sustainable food processing.

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Metal Detectors in food and nutraceutical production

Metal Detectors in Food and Nutraceutical Production

The growing market for nutraceuticals and functional foods leads to additional challenges for metal detection which can be solved through the use of multi-spectrum technology.

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Blending basics for snack food production

Snack Food Mixes: Blending Basics for Bites Between Meals

The snack food market is one of the strongest markets in the food world and continues to increase due to several factors, including an increasing trend for global and non-traditional flavor options, an increasing demand for snacks among the millennial population, and the growth of mixed and blended products. However, operations teams are also faced with labor shortages, productivity needs, and accuracy requirements.

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Ishida 50th anniversary blog article

Pioneering a better weigh for 50 years

In 1972, Ishida revolutionized the packaging industry by inventing computer combination weighing (CCW) technology. Ishida, the biggest name in weighing technology, offers the ultimate performance and delivers the top performing multihead weighing machines so their customers’ products are handled gently, cleanly, and efficiently.

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