Thanks to the development of an artificial drying process, pasta has been produced at an industrial level since the beginning of 1900. Pasta is popular around the world, and pasta production has nearly doubled during the last three decades. Our experts have been helping our customers in the pasta industry select the optimal combination of equipment that meets productivity and budget requirements. Our pasta handling equipment gives you minute and consistent control while handling your pasta products. Our pasta processing equipment can quickly and efficiently process pasta in a variety of ways.

Filter by
Metal Detectors in food and nutraceutical production
May 24, 2024

Metal Detectors in Food and Nutraceutical Production

The growing market for nutraceuticals and functional foods leads to additional challenges for metal detection which can be solved through the use of multi-spectrum technology.

Read more
Ishida 50th anniversary blog article
Mar 29, 2023

Pioneering a better weigh for 50 years

In 1972, Ishida revolutionized the packaging industry by inventing computer combination weighing (CCW) technology. Ishida, the biggest name in weighing technology, offers the ultimate performance and delivers the top performing multihead weighing machines so their customers’ products are handled gently, cleanly, and efficiently.

Read more
FastBack 4.0 Horizontal Motion Conveyor Blog Article
Jan 25, 2023

Beautifully simple

The FastBack® 4.0’s patented circular to linear motion design gently handles product so it is undamaged, and the coatings are undisturbed to provide the ultimate performance, flexibility, and highest travel rates and flow rate capacity in the industry.

Read more
Metal detection for food manufacturers
Jun 27, 2022

Metal Detection—Single Frequency vs. Multi-Frequency

Metal is one of the most commonly found contaminants in food and can be introduced at all stages of food manufacturing. By identifying metal contaminants during processing or packaging, a metal detector helps ensure the safety and the integrity of a wide range of unpackaged, packaged, or bulk goods and helps to eliminate metal contaminants from a food manufacturer’s finished product.

Read more
Packaged Product Being Rejected by Checkweigher
May 19, 2022

Checkweigher Rejector Options: Flip, Fall, or Fly

Checkweighers are designed to divert inferior product off the production line. Depending on a manufacturer’s product, Ishida provides several rejector arm options to optimize the checkweighing process.

Read more
Packaging Containers
Apr 2, 2021

Q&A How Different Product Types and Sizes Impact Metal Detection and X-ray Inspection of Food Products

Increases in product SKU are challenging for manufacturers who want to balance changing and increasing product variety with operational performance. Below is a Q&A with Todd Grube, Heat and Control Inspection Systems Product Manager, North America, on how different product types and sizes on the same line affect foreign object and quality control strategies.

Read more
Ishida X-ray Inspection Systems Blog Article
Mar 16, 2021

How to Select the Right X-ray Machine

Consumers expect products that are consistent and of high quality. X-ray technology helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating an X-ray machine to trust with your brand’s reputation.

Read more
Metal Detector inspecting ready meals
Oct 16, 2020

Choosing the Right Metal Detector

Consumers expect products that are consistent and of high quality. Metal detection helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating a metal detector.

Read more
Textures Logo