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Electroporation using E-FLO technology

We partnered with ScandiNova to develop an Electroporation system that uses pulsed electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes. This allows sugars and amino acids to be released from the vegetables before they are cooked, reducing harmful acrylamides and lowering oil content.

Reduced acrylamide

Meet legislative requirements and create a healthier finished product by reducing acrylamide levels in potatoes and other root vegetables.

Greater yield

Increase your output and deliver a more robust potato thanks to less breakage.

Shorter, cheaper process

We equip you with healthier, more permeable potato tissue, so there’s little-to-no need for expensive blanching.


    E-FLO electroporation for potato chips and french fries
    E-FLO® Electroporation

    Using Pulse Electric Field Processing (PEF) the patent protected E-FLO Electroporation System can achieve higher yield and reduced processing costs, as well as a reduction in acrylamide formation and oil content, for a tastier, healthier product. 


    I love Heat and Control's commitment to problem solving and innovation. We feel more at ease working a project and know it's going to be represented and done right.

    Heat and Control Testimonial from UTZ Quality Foods
    Jeff Fuhrman
    Executive VP Of Engineering, UTZ Quality Foods

    The design that Heat and Control has put together for their seasoning application process is second to none, they have really worked on it and they have a seasoning system that they should be proud of. It’s a quality product.

    Heat and Control Review from Better Made Snack Foods
    Phil Gusmano
    VP of Purchasing, Better Made Snack Foods, Inc.

    We chose Heat and Control because of their competitive price and good reputation for service after the sale…Their sales and project management people were very helpful and have a lot of experience in our industry.

    Heat and Control Review from Brimhall Foods Company
    Michael Patrick
    General Manager, Brimhall Foods Company, Inc.

    Every phase of the project exceeded our expectations... In my long experience in this industry that is a very rare thing. I sleep very well at night!

    Heat and Control Testimonial from Better Made Snack Foods
    Mike Schena
    President And COO, Better Made Snack Foods, Inc.
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