Preserve frying oil quality by removing solids (coating and crumbs) to extend the life of frying oil with continuous high efficiency filtration down to 10 microns.
Continuously remove ultra-fine product particles that quickly damage oil and product quality. The disposable filter paper continuously "polishes" oil to keep your frying oil clean.
Continuously remove flour, breading crumbs, batter, nut sediment, and other fines to keep frying oil clean. The disposable filter paper continuously "polishes" oil by removing flour and other extremely fine particles.
Continuous filtration of flour and other fine particles (fines) from frying oil improves your oil quality and ensure products will taste fresher and have a longer shelf life. Using disposable filter paper, a chain-edged stainless-steel filter belt continuously carries fines out of the oil and deposits them into your waste container.
Fines are continuously removed from frying oil by a revolving metal-mesh drum helping to minimize oil exposure to fines and reduces clean-up time by preventing fines buildup in your fryer. This helps to keep free fatty acid levels to a minimum and make your products taste fresher and have a longer shelf life.
The centrifugal filtration of the KleenSweep provides continuous removal of fines from cooking oil to improve your product’s quality, is simple to operate, and requires minimal floor space.
Improve product and oil quality by continuously removing crumbs and carbonized particles from batch and continuous fryers. Particles are easily cleaned from reusable, lift-out filter bags.
