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Visit us at Saigon Exhibition & Convention Center (SECC) in Vietnam, on booth C9.

Register today and visit us at Propak Vietnam 2022 tradeshow in HCMC from the 9 – 11 November 2022, where will be showcasing the latest in Snack processing systems, along with applications for Meat, Seafood and Poultry processing.

Click the button below to schedule a time to discuss your equipment needs, and a member of our team will be in touch to assist you.

Contact Us Propak Vietnam 2022 Landing Page
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Seasoning Equipment for Food Manufacturing
FastBack Revolution Seasoning System

Produce consistent products–every item, every time

The FastBack Revolution Seasoning System is an On-Machine Seasoning system that incorporates multiple innovations in a complete system approach. Get unbeatable accuracy for the best and most consistent coverage in the industry with very little seasoning waste.


  • Potato chips
  • Snack foods
  • Crackers
  • Tortilla chips
  • Nuts and trail mix


Prepared foods cooking equipment
Prepared Foods

High Volume Continuous Processing with uniform results.

Take advantage of our years of experience and our broad range of ovens, fryers and other value-added prepared foods equipment that will deliver consistently cooked products.

Solutions include:

  • Preparation Systems - Battering, Breading, Branding & Searing
  • Cooking - Fryers, Ovens & Roasting
  • Oil Management systems
  • Energy Savings & Pollution Control
  • Coating & Conveying


Nut processing methods
Innovator Blog

Nut Processing Methods and How to Create Exciting and Unique Products

Find out how the nut snack processing market uses multiple methods to create unique flavours/recipes, coatings and blends that brands use to attract consumer attention.

Breaded chicken

Create better products by uniformly applying batters, marinades, breading and flake coatings – Find out How!

Take advantage of years of reliable coating application and deliver better tasting products with tried-and-true methods that can handle a variety of coatings and product types.

Why Heat and Control?

Heat and Control is one of the world's leading manufacturers of food processing, seasoning, coating, conveying, packaging, controls and information, and inspection equipment.


Global manufacturing footprint of more than 78,100 m2 (840,900 ft2)–the world's widest selection of food production machinery


Decades of experience and expertise in project management, installation, and commissioning


Consistent results with the highest operational and food safety standards

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