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Visit us at the DIAA FUTURE Dairy Conference 2024 – Victoria, in Melbourne, Australia, 9 – 10 May on booth #19.

Heat and Control’s industry experts will be on hand to provide industry insights, and information on our leading range of inspection, weighing, processing, and packaging and equipment for the Dairy Industry.

Our team look forward to discussing your FUTURE plans and how our latest and most innovative dairy solutions can help you and your company reach your next level of success.

If you would like to schedule a time to discuss your equipment needs, please click on the button below and a member of our team will contact you.

Contact Us Dairy Industry Association of Australia 2024 Landing Page
Ishida
CEIA Metal Detectors
Urschel Laboratories Inc.
Diced and sliced cheese
INDUSTRIAL SLICING, DICING, AND SHREDDING EQUIPMENT

URSCHEL SIZE REDUCTION EQUIPMENT FOR THE DAIRY INDUSTRY

Innovative cutting solutions designed for unbeatable precision, quality, and speed.

Cheese on industrial metal detector
PRODUCT SAFETY AND QUALITY CONTROL INSPECTION SYSTEMS

GET PEACE OF MIND FOR YOUR BUSINESS AND FOR YOUR CONSUMERS

Protect your consumer and your equipment with industry-leading package testing and contaminant detection technology.

Packaging for dairy
PACKAGING FOR DAIRY

VOLPAK STAND UP POUCHES AND SACHETS FOR DIARY

Known for their reliability and robustness, the Volpak range of solutions in flat pouches, stand up pouches, have been designed for safety, functionality, hygiene, and accessibility.

Why Heat and Control?

Heat and Control is one of the world's leading manufacturers of food processing, seasoning, coating, conveying, packaging, controls and information, and inspection equipment.

DESIGN + MANUFACTURING

Global manufacturing footprint of more than 101,010 m2 (1,087,262 ft2)–the world's widest selection of food production machinery

DELIVERY + INSTALLATION

Decades of experience and expertise in project management, installation, and commissioning

RELIABLE OPERATION

Consistent results with the highest operational and food safety standards

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