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Even with a great recipe and top quality ingredients, you will not be able to produce the perfect candy or confectionery without reliable equipment that consistently coats, blends, weighs, packages, and inspects your candy products, regardless of the type. Our experts, who have decades of experience in the candy and confectionery processing and packaging sector, share their candy line solution mastery with you to help you to produce the highest quality candy products and to succeed in the candy industry.

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Q&A How Different Product Types and Sizes Impact Metal Detection and X-ray Inspection of Food Products

Increases in product SKU are challenging for manufacturers who want to balance changing and increasing product variety with operational performance. Below is a Q&A with Todd Grube, Heat and Control Inspection Systems Product Manager, North America, on how different product types and sizes on the same line affect foreign object and quality control strategies.

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Ishida X-ray Inspection Systems Blog Article

How to Select the Right X-ray Machine

Consumers expect products that are consistent and of high quality. X-ray technology helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating an X-ray machine to trust with your brand’s reputation.

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Metal Detector inspecting ready meals

Choosing the Right Metal Detector

Consumers expect products that are consistent and of high quality. Metal detection helps manufacturers effectively ensure product quality within budget. Look for technical performance when evaluating a metal detector.

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Ishida Multihead Weighers Blog Article

Four Things That Count When Weighing

Packaging the correct amount of product can make a significant impact on your bottom line. If your packages are too heavy, you are giving away free product; if they are too light, your customers will be unhappy.

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