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Enhance meats, poultry, seafood and vegetable products with an appetizing char-grilled appearance and flavor

Direct Flame Searer: Enlargement



Searing versatility
From char-grilled accents to overall browning, enhance the look and flavor of formed and natural meat, poultry, seafood, and vegetable products.
Precise control
Obtain different finishes by the number of burners used and by adjusting the individual angle and height of each burner. Variable conveyor speed lets you control exposure time.
Grill stripes
Use the searer with our Rotary Brander to apply grill stripes to one or both sides of products. Combined Searing-Branding units are available.


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Direct Flame Searer: detail #1
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Direct Flame Searer: detail #2
Angle and height of each burner can be adjusted for different degrees of browning
Water sprays remove debris from the conveyor belt
Heat and ControlHeat and Control, Inc.

Food Processing Equipment

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Direct Flame Searer

Enhance meats, poultry, seafood and vegetable products with an appetizing char-grilled appearance and flavor
Model SEAR  

Enhance meats, poultry, seafood and vegetable products with an appetizing char-grilled appearance and flavor.

Easy to keep clean. Fresh water sprays continuously rinse debris from the conveyor belt. Drip trays are easily removed to facilitate cleaning.

Safe to operatate. Automatic flame ignition and sensing systems assure safety. Insulated hood and side panels minimize heat radiation into the plant.



Accessories & Options
Rotary Brander
Combination Brander / Searer
Accessory Questions >>



Direct Flame Searers can be custom designed to suit many applications. Test your products at any of our Technical Centers worldwide.

Heat and Control supplies the complete system, plus worldwide parts and technical support.
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