Heat and Control Logo Innovation is Our Business
Site Map
Related Areas:
"We have increased belt life to 8 months since switching to the SureCoat breaders. We run our breading applicators up to 16 consecutive hours each day. Any time a breader belt fails the entire line must be shut down for belt replacement, and that quickly gets very expensive. Longer belt life is a big improvement, and the SureCoat breaders have proved to be reliable and durable." ..."We are also very pleased with the service and support provided by Heat and Control."
—Martin Beringer
Process Improvement Manager,
Brakebush Brothers, Inc.
Free Newsletter  FREE NEWSLETTER

See the latest issue of innovator, our informative customer newsletter and register to receive future editions.  Register

 Products and Services News

Uniform cooking with thermal fluid heated fryer

Uniform cooking with thermal fluid heated fryer

Thermal fluid heated frying has never been more uniform. Heat and Control's MasterTherm fryer uses a unique U-tube heat exchanger that uniformly heats cooking oil throughout the fryer. A small volume of thermal fluid rapidly circulates through the heat exchanger to maintain a consistent cooking temperature and quickly adjust to changes in product load. All coated and uncoated poultry products are equally cooked to an even color. Uniform heating also eliminates oil currents which force product to one side of the fryer, causing coating damage and uneven transfer to inspection and packaging operations.

The MasterTherm heat exchanger is designed for durability and simple sanitation. Generous spacing between the tubes facilitates cleaning and eliminates restricted areas where fines accumulate and cause overheating of the heat transfer tubes. Each U-tube expands independently, greatly reducing mechanical stress and potential damage.

MasterTherm features an adjustable feed conveyor to handle breaded on non-coated product, or to drop batter coated products into the oil. Available in lengths from 10 to 32 feet, MasterTherm is available with multiple temperature zones, a variety of product conveyors, stack heat recovery, and continuous fines removal systems.

For more information please visit Heat and Control's MasterTherm Fryers page or contact us at info@heatandcontrol.com.

Back to New Products and Services  Back to New Products and Services
   © Heat and Control, Inc. 2017 Pioneering food production solutions for over 60 years Website Comments & Suggestions