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"In today's work environment companies make many promises. A great deal of promises are made, but most have a difficult time keeping those promises. Heat and Control is not one of those companies. ...It is quite refreshing to know that you will get what was promised, when it was promised. That is how I run my business, and what I expect from the people who supply me. Delivered as promised, no surprises, you cannot ask for more!"
—Philip Gusmano,
Vice-President, Better Made Snack Foods, Inc.
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Frequently Asked Question


Question:

We bread a wide variety of meat, poutry, seafood and vegetables. Is it possible to effectively coat every crevice of different kinds of product on just one breader?

Answer:

Thoroughly pre-dusting tenders and bone-in parts, or building up a thick home-style coating, is nearly impossible with conveyorized applicators because they canít tumble product enough to coat inside recesses and skin folds.

Just like hand-coating, our SureCoat Drum Breader immerses product in breading and gently tumbles it to uniformly cover every surface Ė especially within cavities and folds. Ideal for bone-in poultry parts, SureCoat is particularly useful for creating a thick home-style coating. Recirculation of breading reduces coating waste. Continuous lump removal assures coating quality. SureCoat Drum Breaders are available for 1,200 to 4,000 pounds of product per hour.


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