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Fryer Systems 
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Oil may be the invisible ingredient in fried foods, but it clearly stands out as a critical factor in product quality.
Heat and Control fryers treat oil as carefully as your product. Precise temperature control, fast fines removal, and rapid oil turnover deliver the freshest, most consistent fried foods possible. Renowned for clean, dependable operation, our fryer systems are available in modular designs that dramatically reduce the time and cost of installation.
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Breaded Products Fryer
Requiring minimal piping and floor space, Heat and Control's Breaded Product Fryer Systems deliver efficient, economical frying of a wide variety of products including nuggets, bone-in chicken, patties, tempura shrimp, breast fillets, meatballs, egg rolls and coated vegetables.
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