—Brian Foster, Senior VP of Operations Inventure Foods
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French Fries
Fryer Systems
HeatWaveŽ Fryer
Multiple oil curtains fry foods in clean, filtered oil and use less oil than any other continuous fryer. Infeed fines removal system and full-width pan wiper protect oil quality and reduce the cost of fryer cleaning. HeatWave can also operate with water and be used as a blancher for maximum product versatility.
Factory assembled fryer support modules
centralize all continuous fryer support equipment to speed installation, save floor space and simplify maintenance.